Today, I’ve partnered with Isotoner to share with you some of the activities we like to do on a cozy day in.
A review of our September Literati Box, a children’s picture book subscription box.
Witchy Pumpkin Spice Cauldron Cakes. The perfect fall themed pumpkin cake with easy cream cheese frosting and bourbon toffee drizzle made in a ceramic cauldron we picked up from Michaels. A great Halloween party cake recipe with all the witchy vibes.
#ad Since September is National Cholesterol Awareness Month, I partnered with @MazolaBrand and took on the challenge to make a better-for-you taquito.
Up on the blog today I’ve got the recipe for a meatless and dairy-free taquito using cholesterol-free Mazola Corn Oil.
Tacos are a weekly occurrence at our house, so we’re mixing it up with this perfectly crispy chicken tacos with a spicy cream drizzle. Argo® Corn Starch is the secret ingredient that creates the #crispiestchicken.
A quick review of The Second Chance Supper Club by Nicole Meier, with a recipe for Creamy Cabbage soup inspired by the book.
I’m a mood reader, and something about fall always has me craving all the spooky reads. My 2019 fall reading list is full of all kinds of spooks. Enjoy!
Preserve your onions without taking up space with this easy recipe for making your own homemade onion powder. No dehydrator necessary.
These fig and oat cookies are delicious and the perfect morning snack! We got figs in our Imperfect Produce box the other day and I was beyond excited. One of my favorite things about Imperfect Produce is that it gives me the chance to try foods that I haven’t used. I’ve never worked with figs …
This post contains affiliate links. Happy Friday! Hope your week is going well. Loxley has had a bit of a cold for the past couple days and it seems she has passed it onto me. It’s not terrible, just uncomfortable, so I’ve been trying to take it slow today. Here are this weeks Friday Favorites! …